Grover Butchers offer a traditional full range of meat alongside more exotic variations and pre-packed meals, which are freshly made on the premises, and a range of accompaniments, sauces and condiments.
Andrew and his friendly team are happy to give customers advice, from the best cut of meat to cooking times and best preparation methods.
Monday | 8:00 am - 9:00 pm |
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Tuesday | 8:00 am - 9:00 pm |
Wednesday | 8:00 am - 9:00 pm |
Thursday | 8:00 am - 9:00 pm |
Friday | 8:00 am - 9:00 pm |
Saturday | 8:00 am - 9:00 pm |
Sunday | 10:00 am - 4:00 pm |